Monday, August 22, 2011

Summer Zucchini Relish

Unemployment is capitalism's way of getting you to plant a garden.
~Orson Scott Card


In the growing of zucchini, there’s ALWAYS one that gets away. I much prefer to pick them no bigger than 4-5 inches (10-12 cm) long and with the wilted flower still attached. That is a perfect size to slice up medallions for pizza or slice in half lengthwise to grill for a few minutes on the gas grill like Debra does.  That small size also has miniscule seeds and a still firm center. Catching them at that size takes daily perusal. I was sure there was one to check on…should be perfect for dinner tonight by now. But when I looked, there it was. The first of the year to quadruple in size overnight! Well over a foot long (30 cm) I contemplated tossing it into the compost but that’s such a waste. I could make it into a casserole, or bread but I didn’t want to use the oven and I didn’t have all the ingredients for Vindaloo or Quesadillas. Nor did I want anything to be that involved. I was taking it easy that day, still feeling the effects of a migraine from the day before.

Hmmm, what to do. My friend Kathy LOVES those big’uns for making her relish for canning but I only had one and she doesn’t live close by. Looking through my recipe card files…no…I neglected to get the recipe from her. Ok, this can’t be that complicated…find one in the cookbooks and try it. As you can see I have saved several pickle recipes in years past. I tried pickling some zucchini spears last year but didn’t really like them. I didn’t find a recipe that was interesting and easy for my lack of energy and patience, but reading through a dozen or so for pickles and relish, I made one up and got started.


Making a relish is perfect for trying out the new shredder attachment my sister gave me at Christmas for the KitchenAid. Without it I wouldn’t have attempted all that grating by hand.


Cool shredder! Lickety split, done in less than 5 minutes! I can see how useful this will be for lots of recipes.


I used the ‘coarse’ shredding cone. It did a pretty good job with only a few chunks left uncut.


To that bowlful I added

• 2 tsp of Celtic Sea Salt (the gray salt but pink Himalayan sea salt would be great too)

and left it to sit for an hour to draw out the water from the zucchini. Give it a stir now and then. It will become frothy. After the hour soak, I let it drain in a colander for an hour. Don’t rinse it; you don’t want to lose those healthy minerals from your sea salt nor do you want to add moisture back in.


Meanwhile make up your ‘sauce’.

In a small bowl I combined:
• ½ c apple cider vinegar (local from Rockridge Orchards, yum)
• ¾ c Sucanat (a healthier form of sugar Shari told me about)
• ¼ tsp tumeric
• 1/8 tsp ground mustard seed (prepared mustard is fine)
• 7 twists of freshly ground fenugreek (no, it’s not in any of my recipes but I love fenugreek and in it goes. It’s wonderful on any veg)


Let all that dissolve and blend while the zucchini is draining. When the zucchini finished draining I spooned it into a wide mouth quart canning jar, poured in enough ‘sauce’ just to cover, gave it a stir, capped it and put it into the refrigerator. The jar was about ¾ full, but I took this picture after we had it for dinner. I had enough sauce for probably 2 jars but didn’t have another zucchini that big. You could save it for another batch or I just poured it into a salad dressing jar, added an equal amount of olive oil for a delish salad dressing.


One recipe for ‘quick cucumber pickles’ said by the next day you can enjoy them. I wanted to spoon this relish over a grilled salmon patty for dinner so it didn’t sit that long, but by next day it should be even better….if it lasts that long. I think the salting and draining of the zucchini leaves it softened and ready to absorb the sauce quickly which is why this doesn’t need weeks to be ready to enjoy.


I must say…this was a wonderful meal. Over a bed of lettuce I layered some brown rice, the grilled salmon patty, the relish and drizzled some sauce over the lettuce and rice. Yum. I’m tempted to let several zucchini ‘get away’ now that I have this recipe. It’s a keeper. I can see this jar won’t last much more than a day or two. It will be good on just about anything.

A relish from garden to table in a matter of hours…how fresh is that!

In bloom in my garden today: Agastache foeniculum (anise hyssop), Alpine Strawberries, Alyssum, Armeria, Astlbe, Begonia ‘bonfire’, Borage, Bletilla pink, Crocosmia ‘george davidson’, Daphne caucasica ‘Eternal Fragrance’ and ‘Summer Ice’, Digitalis grandiflora, Echinacea, Fuchsia, Geranium ‘mavis simpson’, Gladiolus callianthus (formerly Acidanthera), Green Beans, Hosta, Huchera, Lavender, Lily, Lobelia, Mullen chaixii ‘Album’, Nepeta, Oregano, Phygelius ‘new sensation’ (cape fushia), Rose, Salvia, Scheherazade oriental lily, Schizostylis ‘watermelon’, Star Jasmine (trachelospermum jasminoides), Thyme ‘foxley’, Tigridia (Mexican Shell Flower), Tomato, Zucchini

Author’s photos

Saturday, August 13, 2011

Abyssinian Glads Are Back!

If you are not killing plants, you are not really stretching yourself as a gardener.
~J. C. Raulston

Perhaps you remember this post featuring Abyssinian glads  I wrote in 2009.

Well here’s an update, if you will, on one bit of information I wrote then. I wrote that my original bulbs purchased were from Old House Gardens , which produced such beautiful and very fragrant flowers that I was hooked on them. So wonderful they are that I am willing to consider them annuals and buy new bulbs every year since they are not hardy enough for my USDA zone 7 garden to come back strong yearly. For the 2 years following I bought bagged bulbs from the garden center at Fred Meyer (Kroger) because it saved me on shipping costs and price per bulb over all. Well the first ‘thrifty’ batch of bulbs never produced any flowers at all. I wondered if it was due the cold fall that came earlier than normal, so I chalked the failure up to the weather in that given year. The following year my newly purchased package of ‘thrifty’ bulbs were planted and grew lots of lovely leaves again but our summer was overall colder than normal and this time I only got a few flowers to enjoy. Out of about 20 bulbs I got 5 that formed blooms. And it was another bad year for weather. Both of these years also gave me fits in the vegetable garden so you can see why I blamed it on the weather. I decided to buy my 2011 stock from Old House Gardens again to see if my thrifty-ness was the problem.

Well duh! The bulbs I received from OHG are far bigger, more than twice the size of the bulbs I was getting at the garden center. Clearly the package bulbs sold to the discounters are not of blooming size. Have you bought packaged bulbs at a hardware store or nursery only to have them fail. Did you blame yourself for doing something wrong to cause the failure? If a bulb is too small it won’t bloom for a year or more till it reaches the proper size, if it grows at all. It may not have been your fault. I have even seen these same packages being sold at a pricey nursery in my area. As you can see in the photo, four bulbs of the proper size nearly fill my hand.


All I can say is I wouldn’t buy them anywhere but Old House Gardens from now on and this isn’t an endorsed plug for them. It’s buyer beware as you know and when I can I like to steer fellow gardeners to the best resources I know of. Their link has been in my sidebar since I set up this blog in 2008 because they have quality stock are nice and personable to deal with by phone or online. Have you ever heard of Garden Watchdog ? It is a site that rates mail-order companies for gardeners. It’s quite handy to know about as it can save you headaches by learning from others experiences. Good to know that Old House Gardens is in their top 30 of most highly rated companies!

Here it is early August and the first flowers are opening. This has been a bad year weatherwise for us again, but the bulbs which I planted in April grew quickly and have lush leaves despite the cold, wet, cloudy spring and early summer we have had.


Thrifty isn’t thrifty if you are getting a lesser quality product for your money and the disappointment of poor performance. It’s simply a waste of money. For two years I missed out on the gorgeous flowers and fabulous fragrance by unknowingly buying under sized bulbs. They were simply not big enough to bloom.

Forgive me OHG for ever doubting your superiority. I’ll be back next year for my bulbs. From now on my gorgeous, fragrant Abyssinian glads (Gladiolus callianthus) will be from OHG!

In bloom in my garden today: Agastache foeniculum (anise hyssop), Alpine Strawberries, Alyssum, Armeria, Astlbe, Begonia ‘bonfire’, Borage, Bletilla pink, Crocosmia ‘george davidson’, Daphne caucasica ‘Eternal Fragrance’ and ‘Summer Ice’, Digitalis grandiflora, Echinacea, Fuchsia, Geranium ‘mavis simpson’, Gladiolus callianthus (formerly Acidanthera),Green Beans, Hosta, Huchera, Lavender, Lily, Lobelia, Mullen chaixii ‘Album’, Nepeta, Oregano, Phygelius ‘new sensation’ (cape fushia), Purple poppies, Rose, Salvia, Scheherazade oriental lily, Star Jasmine (trachelospermum jasminoides), Thalictrum rochebrunianum (meadow rue), Thyme ‘foxley’, Tigridia (Mexican Shell Flower), Tomato, Veronica, Wisteria, Zucchini


Author’s photos

Wednesday, July 20, 2011

Garden of Memories

In the sliding glass doors of the kitchen, I catch glimpses of an old woman hobbling around in my garden, and I realize in amazement that it’s me.
~Sidney Eddison

I definitely believe my love of gardening was infused in me by my mother decades ago. She started me gardening as a child growing pumpkins in California. In my 20’s she encouraged me to plant flower beds and revive a weak rose at the tiny house I rented. From then on I never stopped gardening. For years we lived, loved and laughed in each other’s gardens, municipal gardens, garden tours and nursery excursions. We shared the love of gardens and shared our love for each other in gardens. As her garden became too difficult for her to manage, I stepped in to help. Eventually we moved most of her garden to pots on her patio, so she could sit in a chair and tend them at a more manageable level. Her beloved rose bushes and a few perennials in a raised bed stayed where they were, still within her reach. I tended the rest.

A lovely, sunny, warm Saturday in July, my mom spent her day in her garden, doing what she loved, tending her pots. The next day she laid down for a nap, never again to regain consciousness. 24 hours later she was in the presence of her Lord Jesus, new, whole and joyful. Such sweet sorrow these days.

In the 3 days before her death, I kept seeing swallowtail butterflies. Always and only swallowtails, one each day. The day before her death, at the time she fell ill in her home, I was unaware what was happening. My husband and I were on a walk and a swallowtail came right up to us and swooped so close to my face that I jerked back so it wouldn’t hit me. On some level I felt there may be some significance to all these butterflies but didn’t understand what. Brushing such weird thoughts aside I decided it was simply a hatch brought on by the sudden burst of warm weather. I just enjoyed them. Every day for 5 days following her last breath I saw a swallowtail flit through her garden or mine. One day I saw two, one in each of our gardens as I had opportunity to be in both that day. Each time I strongly felt her presence and could smile. One landed briefly on her red rose bush, then proceeded away. The day we buried her, as the graveside service concluded, a swallowtail flew in the midst of us, swooped down and up over the casket and disappeared around the side of the grave stone. I smiled as I felt her presence, understanding now how you can feel sorrow and joy at the same time.

We gardened very differently. Her's was more of a formal style with swept grounds and 4 feet between each of her 25 rose bushes “for air circulation which helps prevent disease” she said. Mine is more closely packed with perennials crowding out weeds. Sage and ajuga grow closely beneath my roses…overall a billowy English style with a perpetual layer of leaf mulch covering the soil. “Messy…I like it but can’t seem to do it, I need more neatness” she would say. Some plants she’d describe as ‘leggy’ if she thought they should be fuller. “They are airy” I’d say. "Airy" she'd mimic and we’d laugh. Right now I can’t hear her laugh in my mind. I hope one day it will come back to me.

And as all gardeners do, we shared plants. She loved the pink old fashioned coral bells (huchera) and she kept a pot of the red flowering ones which were her mother’s favorite. I have cuttings of both in my garden. She had this Mullen chaixii ‘Album’ pictured below in a large pot for years. It began to languish and she was ready for me to remove it to the compost. I always loved it and was unsuccessful with its seeds for my own garden so I took it home, planted it in the ground where it thrives and has doubled in size, rewarding the bumblebees with its nectar and pollen.


One day she enjoyed standing next to my blueberry bushes and eating them right off the bush as we talked. So much so that she bought a dwarf blueberry for a pot on her patio. This year her bush is loaded with blueberries though she’ll miss the ripening. I bet the blueberries in heaven are far better.

My Alpine strawberries came from her plants too. Having plants and cuttings from her garden in my own has taken on a new meaning for me. Her potted garden has acquired a few treasures from my garden over the years. Her pots of Geranium ‘Lily Lovell’ and Lily of the Valley came from my holdings, and some of my hardy geraniums are blooming along the front walk to their home.

I feared that joy would leave my garden for a time after her death, but it has not. I find it a peaceful, restful place still, one in which I can smile as I think of her. I don’t think my gardening will ever be the same. I think forevermore I’ll feel mom’s presence in the garden whether I’m working in mine or hers as I maintain it for as long as my dad remains in their home. And I hope every summer the swallowtail butterflies will always come bringing me peace and some of her presence as God sends them my way. He does things of love like that you know.

In bloom in my garden today: Alpine Strawberries, Armeria, Astlbe, Begonia ‘bonfire’, Bletilla pink, Borage, Clematis alpina ‘frankie’, Daphne, Digitalis, Geranium, Green Beans, Hardy Geranium, Hosta, Huchera, Kniphofia, Lavender, Lily, Lobelia, Mullen chaixii ‘Album’, Nepeta, Peas, Phygelius, Purple poppies, Primrose vailii, Rose, Salvia, Sedum, Star Jasmine, Thyme, Tomato, Veronica, Zucchini,


Author’s photos

Thursday, June 16, 2011

Good Garden Bugs

On every stem, on every leaf,... and at the root of everything that grew, was a professional specialist in the shape of grub, caterpillar, aphis, or other expert, whose business it was to devour that particular part.
~Oliver Wendell Holmes

When you see a garden bug, what’s your first reaction? Squash it at all costs? Spray it? Or study it?

Today when I came home I spied this guy on my Pat Austin rose bush, just putting forth its first apricot blooms of the year. I’d seen these beetle like bugs flying and crawling around in the past few weeks but didn’t pay much attention to them, not knowing what they were. But today I saw one on this rose, at the buds which have been chewed and deformed. I wondered if it was the culprit, so I watched it. It appeared to be eating the aphids that were there also. Hmmm, is this a good guy, I wondered?



I watched more.

Have you ever just sat and watched a bug? It is fascinating. You should try it. If I hadn’t watched it I’d have assumed it was what caused all the damage…the chewed out base of the buds, the curled buds that will open to a deformed rose. But I watched. Ok, first I had to go find my magnifying ‘reader’ glasses, THEN I watched. For several minutes. It WAS eating the aphids! SWEET! Since I do not use chemical insecticides, I rely on beneficial insects like this and birds to keep the bad bugs under control.

If you look closely you might be able to see some webbing under the leafy green that is below the bug’s abdomen. THAT is the culprit of the bud damage…a worm of some kind (I need to look that up) who had eaten into the buds and spun a cocoon. I can see it moving in there. Fascinating.

So, I have this great bug book. The fabulous photographs and descriptions of Whiney Cranshaw’s book Garden Insects of North America tells me this bug is a Rove Beetle and that they are generally predators of insects, specifically root maggots, found in soil. Boy Howdy am I glad I didn’t jump to a disastrous conclusion and squash this sweet baby before I knew what it was. From now on the Rove Beetle, a beneficial insect, is my friend.


As for that cocoon spinning worm…as soon as Rove Beetle has had its fill and moved onto another smorgasbord I’ll be removing those deformed buds and squashing that worm…it is not my friend.

In bloom in my garden today: Allium shubertii, Alpine Strawberry,Alyssum, Aquilegia, Armeria pseudarmeria latifolia ‘joystick mix’,Baptisia, Blueberries, Brunnera macrophylla,Chives,Daphne caucasica ‘Eternal Fragrance’ and ‘Summer Ice,’ Daylily, Dianthus, Digitalis grandiflora, English daisy, Geum, Hardy Geranium, Heuchera , Iris, Lilac, Lobelia, Nepeta ‘six hills giant’ (catmint), Peas, Peony , Rose, Rosemary ‘hill hardy’, Salvia, Saxifraga , Solomon’s Seal, Tellima grandiflora (fringecup),Tomato, Vancouveria hexandra (inside out flower)


Authors photos

Tuesday, June 7, 2011

Strawberry Vine

In my garden there is a large place for sentiment. My garden of flowers is also my garden of thoughts and dreams. The thoughts grow as freely as the flowers, and the dreams are as beautiful,
~Abram L. Urban

Isn’t that the funniest looking flower you’ve ever seen? When the red cherry-like bud opens it reveals something like a pine cone to my eye but its common name is Strawberry Vine. Shisandra rubiflora is a twining vine that likes a sunny or semi-sunny spot. Twining vines do best with some sort of a trellis or arbor with an open construction so the vines can spiral themselves around the supports. It does not like to dry out and reportedly will reach 10-15 feet (3-5 m) tall. It is hardy to USDA zone 7. Originally, in 2007 I planted it in a fairly shady spot that only got sun late in the day. It didn’t settle in very well nor did it bloom, then an errant soccer ball broke it to pieces, so 2 years ago I moved it to a safer spot that gets sun till well past mid-day. This year it is taking off, is filling out and there are more blooms than ever before.

A perfect example of ‘right plant, right place’. If you have a plant that is not happy, it is possible that it is simply in the wrong conditions for its needs. Read the tag that comes with it carefully for the necessary information to make it thrive in your garden. Of special note: the tag also says vigorous. Be aware that tags are written to sell plants, not warn of possible problems. When you see the term 'vigorous' on a tag let that be a red flag. A vigorous ground cover could become an invasive pest, difficult to eradicate. A vigorous vine could swallow up what ever it comes into contact with so beware. I may have to do a lot of maintenance on this vine like I do my wisteria to keep it under control. That will remain to be seen.

All in all it is a very odd flower and one to look for if you are a plant collector with a penchant for the unusual.


My friends, I am sorry that this post is so long in coming. I never meant to keep you hanging on, wondering if I was going to write more. Lately other responsibilities have been demanding more of my attention and I have had less time to write. I still have lots of ideas to write about and am not willing to say good bye, but I will be posting much less often. I hope you have enjoyed this blog and will stay with me. I know I have enjoyed having you visit and comment. It has been so fun to see visits from around the world, making our global garden so much smaller. If you are fairly new to this blog, there are many, many more articles archived for you to read and comment on. The previous posts will remain valid and I will answer all comments or questions you may have. If you want to be notified the next time I post, you can click on the subscription button in the right column and it will come to your email.

Until we meet again, I hope those of you in the northern hemisphere have a wonderful summer enjoying your gardens, and those of you in the southern hemisphere – enjoy the respite and have fun planning what you’ll do next year in your garden. Cheers!

In bloom in my garden today: shisandra rubriflora, saxifrage, hardy geraniums, lily of the valley, iris, huchera, lilac, dutch iris, columbine, peony, geum, dianthus, solomon’s seal, sedum, daphne ‘Eternal Fragrance’ and 'Summer Ice’, wisteria, tellima, azalea, ajuga, chives, tomato, raspberry, alpine strawberry


Author’s photo

Friday, May 6, 2011

Kale for Bees?

Last night, as I was sleeping,
I dreamt — marvelous error!
that I had a beehive here inside my heart.
And the golden bees were making white combs
and sweet honey from my old failures.
~Antonio Machado

So, we attend the meetings of three different bee associations in the region, and at one of them last month a fellow mentioned that he lets his kale go to flower for the bees. Hmmm, I got to thinking, I grow kale, the Tuscan variety (aka Dino kale or Black kale), and usually when it begins to flower I yank it out and start the garden over again. I didn’t know bees would go for it. This spring, if you can call it that, has been so cold and wet for so long that I’ve not been able to get any new seedlings other than peas and leeks in the ground. The garlic and remaining leeks have wintered over well, the asparagus is coming up, the alpine strawberries are blooming and now the kale is in full bloom.


Woo hoo! Not only do the bees love it but the hummingbirds are going for it too! Not in droves but the other day I saw a hummer flitting around and sampling all the flowers. In addition to honey bees and hummingbirds, there were also other different tiny pollinator bees going for it. Check out the honey bee in the picture here. Honey bees have shorter tongues than bumblebees and hummingbirds who could easily reach into such a deep flower. These flowers are a little too tight for the bees to get their heads in far enough for their tongues to reach the nectar so the smart little bee is accessing it from between the petals from the backside of the bloom nearer the stem end. Smart huh?


Who knew?? Not me, that’s for sure but I learned something new that I will continue in the years to come. Leave the kale to bloom for your pollinators.

In Bloom In My Garden Today: Alpine strawberries, Bergenia, Ajuga, Kale, Tulips, Geum, Erythronium ‘pagoda, Fritillaria, Brunnera macrophylla, Anemone nemorosa, Dicenta alba (white bleeding heart), Skimmia, Muscari (Grape Hyacinths), Rhododendron, Mahonia, Clematis, Wood Hyacinths, primrose (double English), Heleborus, Bellis perennis (English daisy),


Author’s photos

Sunday, May 1, 2011

Bergenia

Take thy spade,
It is thy pencil;
Take thy seeds, thy plants,
They are thy colours.
~William Mason, The English Garden, 1782

Are you one that thinks red and magenta shouldn’t go together?

Perhaps Bergenia ‘Evening Glow’ will change your mind. The color combination is truly eye-candy, grabbing your attention from across the garden. When I originally purchased this plant, the tag was labeled Bergenia ‘Abend Glut’ which is German for Evening Glow. For some reason all the tags I see now have been translated to Evening Glow. I think I liked the German vernacular better but it seems to be changed, at least here. Look for either to be sure to find the correct hybrid.

Bergenia, also known as ‘pig squeak’ (I have no idea why) or ‘elephants ears’, is hardy in USDA zones 1-9. This variety seems to do better in my garden with more sun, providing they don’t completely dry out too often. I have some in less sun but they don’t bloom as well, the leaves are smaller and they don’t have as much winter color. Those planted in morning sun or early afternoon sun with partial shade in the hottest part of the day give me the best blooms. You may want to experiment with locations to find the best spot in your garden. As always, the further north you live from the equator the more sun these plants can handle. If you live in a hot region, try them in some afternoon shade or light dappled shade all day. If they get too much sun, you could see shriveling leaves, spotting on the leaves, crispy leaf edges, and/or general unhappiness in the plants appearance.

Left are the lovely, large leaves of ‘Evening Glow’ …green in summer turning a gorgeous wine color in winter’s chilly temps (below). The more winter sun they get the more the leaves color up. This variety also keeps its leaves all year. While other varieties I’ve seen become a mass of dried or mushy leaves after a freeze, ‘Evening Glow’ stays strong in the garden. The photo below was taken in March after an especially cold, icy, snowy winter; obviously unaffected.



Bergenia is a great ground cover filling in to form a nice mass of large leaves. Our city has it in these sidewalk plantings. It can handle a little abuse from pedestrians concentrating on texting when they should be watching where they’re walking. Also when the clump is established it can take some drying out. This city planting is not irrigated.


To divide your mass, simply begin lifting the plants out of the ground with the help of a garden fork. They’ll break into smaller chunks. You can trim the rootstock to manageable size and plant them.


Even if you don’t get any smaller roots with the main rootstalk, it’ll root out. A piece as small as seen below will be fine, providing you don’t let the surrounding soil dry out. They store a lot of water and energy in the rootstalk, stems and leaves.


Plant it and water it in…notice how the leaves look chopped off in the next photo? They are. That piece of root can’t support full leaves anymore so cut them in half. That will allow the energy to go into producing new roots and not be wasted on trying to keep the whole leaves hydrated. It will put out new leaves as the roots grow and strengthen. Cut all the leaves in half on all your root pieces, even if they look like the bigger one. This practice also helps the plants stability. On windy days leaves can act as a sail, wiggling the plant out of the soil. Cutting the leaves down (but not off) keep the plant stable so new roots won’t be damaged while they are trying to grow.



Not all varieties are as nice as ‘Evening Glow’. I used to have Bergenia ‘Silber Licht’ aka ‘Silver Light’. The leaves did not seem to be as sturdy so was constantly eaten by slugs, not as nice in winter and they spotted with red spots. It’s white flowers spotted too so I got rid of it and divided my ‘Evening Glow’ to replace it.

So now what do you think of red and magenta together? Bergenia ‘Evening Glow’…it’s a stunner!

In Bloom In My Garden Today: Bergenia, Ajuga, Kale, Tulips, Geum, Erythronium ‘pagoda, Fritillaria, Brunnera macrophylla, Anemone nemorosa, Dicenta alba (white bleeding heart), Skimmia, Muscari (Grape Hyacinths), Rhododendron, Mahonia, Clematis, Wood Hyacinths, primrose (double English), Heleborus, Bellis perennis (English daisy), violet primrose


Authors photos
 

Thursday, April 21, 2011

Taming the Vine

A doctor can bury his mistakes but an architect can only advise his clients to plant vines.
~Frank Lloyd Wright

Vines are a great way to cover an eye sore or add vertical plant interest to a small garden. Just about every garden has something ugly or boring that could be covered with a lovely vine. A dull fence, a neighboring garage that you’d rather not see or perhaps you’d like to add an arbor over your gate.

Are you afraid of vines after having seen a wisteria or English Ivy (Hedera helix) swallow up someone’s house? Not all vines are rampant thugs nor do they have to take over the house. I am going to describe how I prune 3 of my vines, Solanum, Wisteria and Fuchsia in my yard. This will be general pruning advice for many (not all) woody, deciduous, perennial vines.


The above picture is of a Solanum crispum glasnerium (Blue Potato Vine) taken in late summer. The trellis it is on is 16 feet (5.2 m) long and 7 feet (2.1m) tall. As you can see the plant covers it and rises several feet above it. In my locale it is in perpetual bloom from May well into December. Only our coldest sustained deep freeze will stop the blooms and make the leaves fall. It is a fast grower with no pest problems that I’ve experienced. After you initially train the twining branches where you want them, it is no work at all aside from annual pruning. Hummingbirds love it and I see the squirrels eat the green and orange berries in winter. I’ve had two of these vines. Only once, on a previous vine did I see sucker growth coming up a foot away from the plant. I’ve never had suckering from the second vine. It may or may not be a problem for you.


Above is the same vine after I prune it in March. Initially I tied the young pliable vines to a fence or trellis where I wanted them to grow and thicken. It blooms on new wood, so every year when you prune you will keep only those branches that will create a main framework for you. All the rest, prune out.


Next is my wisteria vine, trained into a ‘standard’. The photo above is in bloom, below is pruned prior to blooming.  Twenty five years ago when we bought this house it was climbing over the roof, into the siding and about to swallow the back stoop. It is not self supporting. The trunk would have to be much thicker, so I have it supported by a cut willow branch. Wisteria is a bit trickier to prune. They bloom on old wood. The leaf buds come out at the same time as the flower buds. The flower buds will begin to elongate with a scale-ly appearance, while the leaf buds will stay tightly closed. Only then do I prune the wisteria, if it needs it, so I can tell if I am about to cut off flower buds. If your wisteria is really a big mess, you may have to sacrifice flower buds for a year to get it back into shape.


If you don’t like to putter in the garden on a weekly basis do not plant a wisteria. While this type of pruning easily keeps it to a manageable size and shape, it sends out new tendrils all throughout the summer that will quickly turn it into a mess. Be prepared to cut them off weekly to keep ahead of it.

Here’s a great example of another pruned wisteria. The main framework of it is trained along the front porch and around the side of this house. All the rest is removed each spring.


The wisteria below is out of control, reaching into the gutters and under the siding. It could be cleaned up and pruned the same as the one pictured above.


Next is my Fuchsia magellanica ‘hawkhead’ after pruning. A gorgeous fuchsia with a small lavender flower which the hummingbirds love. Left alone it will be a bushy shrub, but you can form it into an upright small tree. It took a few years to get it this big (over 6 feet/1.8m) and for the vines to thicken where I wanted them. When it’s in full leaf and flower, it covers the whole area. It is not self supporting. I use green flexible tie ‘tape’ to keep the main stems tied to the support which is an aluminum fence post, cemented in and painted black. I cut all the small branchlettes off the main network of branches in March or when I see new green leaf growth emerging.


• The time to prune your woody vine is when it is dormant but about to break dormancy or just as it is breaking dormancy. If it is still dormant there will be no leaves or buds opening. The leaf buds may be ‘swelling’, getting ready to ‘break’ but no color green is yet showing. The hardest time to prune is when it’s fully leafed out. It is really hard to see you’re progress with all those leaves in the way. In my region, late winter early spring is the best time to prune deciduous, woody vines.

• You need to know if the vine you are buying blooms on ‘old wood or new wood’. It is an important question to ask at the nursery. Wisterias, for example, bloom on old wood meaning they set their flower buds the previous summer and if you prune too hard you’ll cut off those flower buds. The buds will not necessarily be visible to you but they have formed in the stem nonetheless. A climbing rose on the other hand blooms on new wood so you can prune those in the spring with no fear of cutting off this year’s blooms. They set their flower buds on the new growth. I prune climbing roses the same as the Solanum. Leave the long, main arching canes, trim off the small stuff and cut out any dead canes.

• When you are cutting, think framework. Naturally, you’ll cut to a smaller overall size than you want the plant to be when in full leaf/flower. It may take you a few years of pruning to gauge that, as you prune and see how big it becomes when leafed out.

• When you are vine shopping from a reputable nursery, ask for pruning advice from the nursery staff and ask how ‘vigorous’ the vine is you are considering. The term vigorous on a plant tag is the grower’s cheeky way to get you to buy what is possibly a thug, plant or vine. Vigorous often translates to invasive. Yes, really. Ask a lot of questions before you buy, and if the staff can’t answer, find another nursery. In my region, early to mid May is often when nurseries offer vines at sale prices.

As I mentioned above, this advice is for some vines. Not all can be pruned this way. Clematis vines for example, depending on the type of Clematis you have, it can either be cut down to the ground or must not be pruned at all, except to remove dead stems. It’s best to ask the nursery personnel for specifics regarding what you are buying.

A very important post script. If you live and garden in the USA, please do not buy, plant, or even consider English Ivy (Hedera helix). On parts of the west coast Hedera helix is listed on the noxious weed register and now illegal for many (but not enough) nurseries to sell. The seeds are spread via air mail, courtesy of soaring birds. They are fast growers and hardy, quickly climbing over anything. It is smothering and choking out our native woodland shrubs. Not only does it grow up those pretty stone and brick estate mansions, it grows up our forest’s trees and can girdle them, which kills them. There are many grass-roots organizations spearheading its eradication in our forests, woodlands and wetlands, but they are a drop in the bucket of what’s needed. The mature, waxy leaves repel even the most deadly herbicidal sprays. It is best battled by hand. If a gardening ‘expert’ tells you to plant English Ivy for soil erosion control…find another ‘expert’ for a more educated solution. There are many, many better options, specific for your region. Please do not settle on English Ivy.

In Bloom In My Garden Today: Daphne caucasica 'Eternal Fragrance', Anemone nemerosa 'robinsoniana', brunnera macdrophylla, Mahonia, Corylopsis veitch (Winter Hazel), Rhododendrons, Clematis, Muscari (Grape Hyacinths), Hyacinths, Tulipa turkistanica, Hepatica, Daffodil, primrose (double English), Heleborus, Bellis perennis (English daisy), violet primrose


Author’s photos

Monday, April 11, 2011

Random Thoughts and a Treat

Coffee. Garden. Coffee. Does a good morning need anything else?
~Betsy Cañas Garmon

We have been having one wet and cold spring! It’s often wet here in the Pacific Northwest, a fair exchange for the beauty that surrounds us, but this is one for the record book! The vegetable gardens are way behind, the tulips for the Skagit Valley Tulip Festival are not open yet and the festival is nearly half over! The garden is languishing, not wanting to awaken fully but making a bold effort as you can see by my bloom listing below.

Even the local PNW natives who refuse to complain about the weather are beginning to sigh and moan. Some say it’s never been this bad, but I seem to remember the spring before last, it was cold and wet clear into May. Last year, summer didn’t start till July 5. A few years ago spring was so cold and wet I lost two of my most cherished Scheherazade lily bulbs. Originally I bought 3 huge bulbs which over a few years time increased themselves to 5. Then after that long, cold spring they were back to 3, two succumbing to the wet. Apparently they don’t like too much cold and wet when it’s time for them to make an appearance. Today I noticed some of my Aphrodite lilies are coming up but as I scan for Scheherazade…they are apparently still sleeping. I keep my fingers crossed for them. They have a lovely fragrance and I have a photo from last year that I hoped to make into a post for you when they bloom again this year.

Yesterday wasn’t too bad of a day though. I heard a few lawn mowers going, a neighbor was working on a lawn elimination project and I had some contented hours in the garden, weeding, trimming and planting several newly acquired treasures. A quick check on the bees revealed a low mite count. Yay! I also spread diatomaceous earth in a new effort at warfare against the slugs and something unknown that is eating most of my plants at the north fence.

As always, my beloved and I also made time for a walk. We have to MAKE time, otherwise I’d be lost in my garden and he’d be lost in his photography. And today I especially wanted to take my new friend Cup Cozy out for a drink. The forecasters promised a dry afternoon so we set out for a few miler, sans umbrellas and had a lovely albeit breezy walk to our local Starbucks. Cup Cozy is a newly acquired precious gift from Cindy fellow blogger, yarn spinner and knitter extraordinaire. Last fall she came to my rescue with a gorgeous and timely scarf. Cup Cozy came as a sweet springtime gift with a cute bunny notepad all wrapped up in pink tissue. Cindy spun fibers of blues and browns into a lovely blend. And yes, it did keep my coffee warmer for longer.


Cup Cozy not only put a warm hug on my coffee, it put a warm hug on my heart! Thank you Cindy! I hope you, dear reader, have such a friend.

Coffee, gardens, walking with your beloved, and friends…what more could bring a smile to a soggy Northwesterner?  Well the sun of course, but that's a given.

In Bloom In My Garden Today: Fritillaria, Anemone nemorosa, Dicenta alba (white bleeding heart), Skimmia, Corylopsis veitch (Winter Hazel), Muscari (Grape Hyacinths), Rhododendron, Mahonia, Clematis, Hyacinths, Tulipa turkistanica, Hepatica, Daffodil, primrose (double English), Heleborus, Bellis perennis (English daisy), violet primrose


Authors photo

Thursday, April 7, 2011

Fragrant Winter Hazel

April comes like an idiot, babbling, and strewing flowers.
~ Edna St. Vincent Millay, American poet, 1892-1950

I have two Winter Hazels (Corylopsis veitch) in my garden and they are in full bloom now. I specifically bought them for fragrance, size, shape and the soft yellow bloom color, in that order. At the time, I was also considering Witch Hazel (Hamamelis). Hamamelis has similar growth shape, size and also a fragrance but what bothered me about it is for one: it hangs onto its old leaves forever and two: it is commonly seen in gardens around here. I just didn’t like the look of last years old, brown, withered leaves still attached to the branches when this years blossoms open. It just looks messy to me and I’m on the fence whether or not I like the spidery looking blossoms.

Corylopsis veitch is harder to find but well worth the effort. Nurseries stock more of the smaller Corylopsis species (Corylopsis spicata) but in my opinion ‘veitch’ gives a much better show due to its larger size and I was after adding height to my garden. C. veitch is vase shaped, meaning V shaped, so it doesn’t really take up that much room in width low to the ground. After several years in my garden its skyward reaching branches rise to about 12 feet (3.6m) so I get nice structure and height, but I didn’t give up much garden space. Many shrubs and perennials can be planted around and under it. I don’t have a big garden, just a postage stamp sized city lot, but it fits well. There’s less than 17 feet (5.2m) between our houses and yet it fits nicely between the two walkways with minimal trimming.

Corylopsis is hardy in USDA zones 4-7. They are deciduous which provides me with leaf mulch and the bare branches don’t get broken by our fiercest winter winds. They do well in our acidic soil and only need average water. They like sun or partial shade. As always, the further north you go the more sun they can take. Northern gardeners like me can plant them in full sun but in the hotter Southern climates they may need some dappled shade during the heat of the day. The flowers open in pendulous clusters on leafless branches. They are a soft pale yellow, which fit perfectly into my mostly purple, blue and pale yellow color scheme. Sorry I can’t tell you how long I’ve had it to give you an indication of how long it will take to grow to 12 feet tall. I got it before I started writing the purchase date on the tags of plants, but resources say it’s slow growing. I did splurge and buy one that was already 6 feet (1.8m) tall or so…I wanted the space to fill in fast, so if I had to guess I’d say 6-7 years. When buying any tree or shrub, make sure the branching on the specimen you choose is nicely spaced and pleasing to the eye. A crooked or angled trunk will probably not ‘straighten’ out after you plant it.

And fragrance! It is very subtle initially. Your new, small plant won’t perfume your whole garden…yet. In fact you may have to get your nose right up to it, but naturally as the tree grows and increases in volume you’ll have many more flowers. Today, depending on wind direction, I get a nice perfume when I walk by or often a breeze carries it to me further back in the garden. But alas, I wanted more fragrance, and I like repetition in the garden, so I bought another! Can’t wait till the newbie gets bigger and the scent doubles!
Fragrance in the garden must be what is meant by the term, 'breathe in the beauty'.

My only regret is that the honeybees are not impressed with its nectar or pollen. They just don’t go for it. I chose this tree long before I became a beekeeper, so my criterion was not about bees. Would I have chosen differently if I had been a beekeeper? Probably, and I would have missed out on this fabulous plant. Would I choose it again for a future garden? Most decidedly yes! I just love it.


In Bloom In My Garden Today: Corylopsis veitch (Winter Hazel), Mahonia, Muscari (Grape Hyacinths), Hyacinths, Tulipa turkistanica, Hepatica, Daffodil, primrose (double English), Heleborus, Bellis perennis (English daisy), violet primrose


Author’s photos